TTCNov 24, 20201 minQuick and easy! Koose/Akara (Beans cake/fritters) in 4 steps.Akara, Koose, Akla, Beignet koki or Acaraje (depending on where you are) is the savoury and delicious fried bean cake made from black-eyed
TTCOct 15, 20201 minOne simple way to make Okra SoupOkra has been a staple in African cuisine for centuries especially in countries like Nigeria, Ghana, Cameroon, Ethiopia and is also widely
TTCSep 5, 20201 minBanku in minutes: Make Banku in 4 simple stepsBanku is made using a combination of corn dough and cassava dough and is distinguished by its sour taste. It is one of the national dishes
